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Christmas 2026 - Table service

candy cane

£38.00

Description

Freshly prepared festive meal served directly to your table in our Terrace venue.

Once your dining booking has been confirmed, a member of the Venues Team will contact you to discuss and confirm your group's menu selections.

If you have any questions, please don't hesitate to contact the Venues Team on 07500 866876 or via email at venues@brookes.ac.uk.

 

Detailed Description

STARTERS

Chicken and Apricot Terrine
Tarragon and garlic crème fraiche, picked pear and brioche toast

OR

Winter Spiced Butternut Squash Soup (Ve)
Sweet pickled beetroot, crispy sage and toasted seeds

MAINS

Traditional Roast Turkey
Pigs in blankets, chestnut and cranberry stuffing, garlic and rosemary roasted potatoes, honey glazed parsnips, roasted heritage carrots, sautéed sprouts and red wine gravy

OR

A Seasonal Squash, Mushroom and Cranberry Wellington Slice (Ve)
Pigless pigs in blankets, chestnut and cranberry stuffing, garlic and rosemary roasted potatoes, honey glazed parsnips and carrots, sautéed sprouts and red wine gravy

DESSERTS

Chocolate Orange Tart (V)
With vanilla cream and redcurrants

OR

Salted Caramel Cheesecake (Ve)
Maple and pecan crunch